Elpaso

OPENING NOW

An Immersive Spanish Tapas Experience by the Riverside

Set within The Salil Hotel Riverside Bangkok — where modern tapas, Thai ingredients, and candlelit theatre meet beneath the arches.

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About Us

Modern Spanish Tapas, Rooted in Thai Soil

ELPASO is a Spanish-inspired dining hall set within The Salil Hotel Riverside Bangkok — where architecture, light, art, and cuisine are composed into one immersive evening.

Our kitchen serves Modern Tapas with a true Spanish identity, built on the finest local Thai ingredients — including Wagyu beef from the farms of Khon Kaen, the province where this dream began.

— Our Features

What Makes an Evening Here Unforgettable

Every detail is intentional — from the first descent down the stairs to the last note of the night.

Modern Spanish Tapas

Spanish identity, modern technique, and a Michelin-trained hand. Small plates made to share — bold in flavor, refined in presentation.

Local Thai Ingredients

We source from Thai farms — including Wagyu beef from Khon Kaen — because the best ingredients are right here, and supporting local farmers matters.

An Immersive Setting

Golden arches, onyx textures, candlelit corners, and a walkway dressed in masks. The room is part of the meal.

“THE STORY OF CHEF GRAND” | ELPASO

The culinary direction is led by Chef Donlawat Srisumran, Chef Grand, a passionate and forward-think chef recognized for his creativity, modern technique, and dedication to exceptional flavor. His experience across Thailand, Canada, fine dining establishments, chef’s table concepts, and a Michelin-starred kitchen has shaped a distinctive culinary language – one that balances technique, emotion, and refined presentation.

Every dish at ELPASO is created to complement the atmosphere: elegant yet expressive, sophisticated yet full of soul. Here, guests are invited to discover not only a meal, but a journey – one that celebrates flavor, artistry, and the unforgettable beauty of a night beneath the city.

“Award and Achievements”

Bronze Medal in Thailand International Culinary Cup "Thailand Best Chef Table Challenge"
Silver Medal from Pattaya hospitality Show Professional Chef
A diploma in the Professional Duck Freestyle Menu North Eatern Region
Certificate of Gold Medal in Seafood Category
Certificate of Silver Medal in Thai Modern Food
Certificate of Silver Medal in Pasta Category
Certificate of Silver Medal in Western Food

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Our Features

What We Provide You

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Best Quality Food

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24/7 On Hotel

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Easy To Order

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RESERVATION

Book Your Table Now !

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Our Menu

A Taste of What Awaits

A menu that travels from the coasts of Spain to the heart of the table — small plates to share, signatures to remember.

Iberico Ham

Iberico Ham

899 THB
Paella de Marisco

Paella de Marisco

899 THB
Paella Seco de Capascio

Paella Seco de Capascio

799 THB
Tapas Platter

Tapas Platter

1099 THB
Linguine Truffle Cream Sauce

Linguine Truffle Cream Sauce

799 THB
Spaghetti A.O.P Iberico Ham

Spaghetti A.O.P Iberico Ham

799 THB
Red Snapper Beurre Noisette

Red Snapper Beurre Noisette

899 THB
A Half Free range chicken with Romesco

A Half Free range chicken with Romesco

890 THB

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ELPASO BANGKOK

GUEST VOICES

What Our Guests Says